Beer from stichfass tap burbled into glass to the strains of oom-pah music; `kraut-laced Brats burst hot from the grill adorning plates of fresh hot German potato salad; old friends greeted each other bilingually in German and English; new friendships were forged over glasses of Oktoberfest beer; good conversation and laughter filled the air. Today at One Guy Brewing's 1st Oktoberfest, everything great about Oktoberfest was on display in the tap-room in Berwick.
One Guy Brewing opened their doors in celebration of Oktoberfest to the delight of hundreds of like-minded fellow Oktoberfesters, on a bright, warm, mid-October day in Eastern PA.
Three beers were featured today. On-tap was the Oktoberfest beer, a malty thirst quencher that serves as the ultimate transitional brew that gently takes the drinker from breezy summer days to the brisk Winter days soon to follow; Seasons Wheatings, the dark, mysterious stranger that tantalizes the senses with exotic spiciness and punch, and the Peach Wheat, with its hint of peaches that reminds us of the lazy, hazy, fun-filled summer days just passed.
Saturday, October 11, 2008
1st Annual Oktoberfest at One Guy Brewing
Labels:
Octoberfest,
One Guy Brewing
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